Fizzroot Series A

Food and beverage pitch deck built on velocity by store

A grocery investor and a category manager are asking the same question in different words, which is how many units leave the shelf each week. Fizzroot is invented, and its eleven slides are built on that number, broken out by retailer and then taken apart into cents per can.

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FIZZROOT

Series A, August 2027

3.2 cases a store a week, 640 stores

Australian kombucha, brewed in Ballarat, sold cold in grocery and convenience.

Ana Petrovic

Co-founder and Managing Director

VIC, NSW, QLD

Slide 1 · cover · Open on velocity, the one number a grocery buyer and an investor both look at first.

THE SHELF

Velocity is the business

A drinks brand does not fail because nobody likes it. It fails because it sells 0.9 cases a store a week, the category manager sees the scan data at the range review, and the listing goes to somebody else. Everything a small brand does, the sampling, the fridge placement, the price, the pack graphics, exists to move that one number. Above about 2.5 cases a store a week a listing is safe and a distributor will carry the brand properly. Below it the brand is paying for shelf space that is quietly being taken back.

01
The range review decides

Twice a year the category manager ranks every line by units a store a week. Nothing else is discussed for long, and there is no appeal.

02
Cold is not optional

Live kombucha needs a chilled chain from the brewery to the fridge. It is the largest cost line and the reason the margin per can is thin.

02

Slide 2 · intro · Why a drinks brand lives or dies on the shelf, written as one argument rather than as bullets.

Why a buyer says yes

None of these are about flavour. A category manager has already assumed the drink is fine.

It moves 3.2 cases a week

Against a category average of 1.8 in the same fridge and the same price band.

Chilled chain is proven

Eleven months in grocery with no product returned for spoilage.

Retail margin is 38 percent

At the shelf price the buyer wants, without a promotional crutch.

One pack, four flavours

One can size, one case configuration, so the fridge planogram does not change.

Made in Victoria

Brewed in Ballarat, which matters to two of the three banner groups.

03

Slide 3 · pillars · Five reasons a buyer stocks it, each one something the buyer can verify rather than taste.

THE YEAR TO JUNE 2027

Three numbers that multiply

640

Stores

Grocery, convenience and independent. Up from 210 stores twelve months earlier.

3.2

Cases a week

Per store per week, averaged across all 640. A case is 24 cans of 330 millilitres.

$2.8M

Revenue

106,500 cases at an average 26.40 dollars a case after trade spend. Velocity times stores times price.

04

Slide 4 · metrics · Stores, velocity and revenue in one row, because the three multiply into each other.

Velocity by retailer

Retailer scan data, cases a store a week, four weeks to 29 June 2027.

What the split tells us

Six readings from the scan data:

Independent grocer, 212 stores at 3.9 cases, the best fridge position

National grocer, 288 stores at 3.4 cases, the listing being defended

Convenience chain, 116 stores at 1.2, sold as single cans not cases

Cafe wholesale, 18 accounts at 5.2 cases, with no trade spend at all

Online grocer, 6 dark stores at 1.4 cases, too small to judge yet

National grocer has to stay above 2.5 through the March range review

Cases a store a week

Four weeks to 29 June 2027

02468
Independent grocer
National grocer
Convenience chain
Cafe wholesale
Online grocer
Cases a store a week

05

Slide 5 · metrics · Velocity broken out by retailer, since the blended 3.2 hides where the brand is actually working.

One can, 1.10 dollars

Wholesale price per can and every cost against it, in cents. Contribution is 23 cents today.

Wholesale
Brewing
Can and label
Co-packing
Chilled freight
Trade spend
Contribution
0306090120

06

Slide 6 · metrics · One can taken apart, so the thin margin is stated by us rather than found by an analyst.

How 640 stores happened

Six wins in 30 months. Two of them account for 470 of the stores.

Jan 25

First 40 independents in inner Melbourne, delivered in our own van.

Jun 25

Cafe wholesale through one distributor. Still the highest velocity channel we have.

Nov 25

A chilled distributor covering Victoria and New South Wales. The van was retired.

Apr 26

National grocer range review won. 180 stores in one line, ranged in the chilled bay.

Sep 26

Convenience chain, single cans, 116 stores. Lower velocity and higher margin per can.

Mar 27

National grocer extended to 288 stores and into Queensland after eleven months of scan data.

07

Slide 7 · timeline · The distribution wins in order, so the store count has a history rather than a curve.

THE RANGE REVIEW

What is on the ranking sheet

Line
Cases a week
Retail margin
Promo dependence
Imported premium kombucha
2.4
34%
High, on deal 22 weeks a year
Supermarket own label
3.9
46%
None, permanent low price
Large soft drink house brand
2.8
31%
High, funded by the supplier
Local small batch brand
1.1
39%
Low, but the listing is at risk
Fizzroot
3.4
38%
Low, on deal 6 weeks a year
Where we are weak
Awareness
Outside VIC
No media budget at all
Competitors are described by type rather than named. The last row is ours, on the same five measures.

08

Slide 8 · comparison · What the category manager actually compares at a range review, with our own weak row left in.

Trade prices

Trade price per can before tax. Shelf prices include GST and are set by the retailer; margin is on the shelf price before GST.

National grocer

$1.10

per can

Case of 24, delivered chilled to the distribution centre

Shelf price $1.95

Retail margin 38 percent

Six promotional weeks

288 stores today

Range review

Independent

$1.26

per can

Case of 24, delivered by the chilled distributor

Shelf price $2.30

Retail margin 40 percent

No promotional plan

212 stores today

Open an account

Convenience

$1.44

per can

Single can, higher margin, lower velocity

Shelf price $2.75

Retail margin 42 percent

Single can pick face

116 stores today

Open an account

Cafe

$1.52

per can

Case of 24, the highest velocity channel we have

Sold at $6 to $7

No trade spend at all

One distributor

18 accounts today

Open an account

09

Slide 9 · pricing · The trade price ladder, so the margin per can on slide six can be checked against every channel.

The ask

The whole round exists to sign a three year co-packing contract before the next range review.

$2.5M

Series A, to 1,400 stores and 29 cents a can

$1.20M

Co-packer contract

Forty eight percent. A three year volume commitment takes co-packing from 14 cents a can to 8, which is 6 cents of margin on every can we sell.

$0.60M

Inventory

Twenty four percent. A committed run means brewing to a schedule rather than to orders, so more stock sits chilled for longer.

$0.50M

Field sales

Twenty percent. Four merchandisers, because fridge position and facings are what hold velocity above 2.5.

$0.20M

Brand

Eight percent. Sampling at the fridge, which is the only spend that has ever moved our scan data.

10

Slide 10 · investment · The ask sized to a specific contract, with the margin improvement it buys stated in cents.

The whole case

Hold 2.5 cases a week, sign the co-packer

At 1,400 stores and 3.2 cases a week the brand sells 233,000 cases a year. At 29 cents a can that is 1.62 million dollars of contribution against about 0.59 million today, on 2.56 million cans at 23 cents. The plan fails if national grocer velocity drops below 2.5 at the March 2028 range review, and that is the number we report to the board every four weeks.

ana@fizzroot.example

11

Slide 11 · closing · End on the single condition the plan depends on, stated as a number that can be checked.

The structure

What each slide is doing, so you can reuse the order even with different content.

Slide 1cover
Open on velocity, the one number a grocery buyer and an investor both look at first.
Slide 2intro
Why a drinks brand lives or dies on the shelf, written as one argument rather than as bullets.
Slide 3pillars
Five reasons a buyer stocks it, each one something the buyer can verify rather than taste.
Slide 4metrics
Stores, velocity and revenue in one row, because the three multiply into each other.
Slide 5metrics
Velocity broken out by retailer, since the blended 3.2 hides where the brand is actually working.
Slide 6metrics
One can taken apart, so the thin margin is stated by us rather than found by an analyst.
Slide 7timeline
The distribution wins in order, so the store count has a history rather than a curve.
Slide 8comparison
What the category manager actually compares at a range review, with our own weak row left in.
Slide 9pricing
The trade price ladder, so the margin per can on slide six can be checked against every channel.
Slide 10investment
The ask sized to a specific contract, with the margin improvement it buys stated in cents.
Slide 11closing
End on the single condition the plan depends on, stated as a number that can be checked.

Slide by slide

Slide one puts velocity and store count on the cover. Slide two is one argument about why the range review decides everything. Slide three is five reasons a buyer stocks it, none of them about flavour. Slide four is stores, velocity and revenue, which multiply into each other. Slide five is velocity by retailer as bars beside six readings, one per channel plus the range review line. Slide six is the cents per can waterfall. Slide seven is six distribution wins in order. Slide eight is the range review ranking sheet with its own weak row on it. Slide nine is four trade prices with shelf price and retail margin. Slide ten splits 2.5 million four ways. Slide eleven states the one condition the plan depends on.

How to adapt this deck

A brand selling through food service rather than grocery replaces velocity per store with accounts and reorder frequency, because there is no range review to survive and the risk is a chef changing the menu. A shelf stable product removes the chilled freight line from the waterfall and usually finds that distribution, not logistics, is the constraint worth funding. A business raising for a first production run rather than a co-packing contract moves the waterfall to the back and puts the minimum order quantity and its cash cycle in its place, since at that stage the question is whether the first run can be paid for at all.

What this audience asks for

Food Standards Australia New Zealand publishes the labelling and composition rules a drink has to meet before it can be sold, and the national trade agency publishes the export and market entry material a brand uses when it looks past its home market. Together they set the two boundaries a beverage plan is built inside. The reason a deck like this one leads on velocity rather than on either of them is simple: compliance is a gate that has to be passed, while velocity is the number that decides whether the listing is still there in twelve months.

What makes this deck work

Three numbers multiply into the fourth

Slide four says 640 stores times 3.2 cases a week times a case price is 2.8 million dollars, and the third card says so in words. A drinks deck that reports revenue without the velocity behind it is asking to be taken on trust in the one place a buyer never does.

The blended velocity is broken apart

Slide five splits 3.2 into 3.9 at independents, 3.4 at the national grocer and 1.2 at convenience, and then says the national grocer figure is the one that matters because it faces a range review. Averages hide exactly the number the business is at risk on.

The range review sheet names its own weak row

Slide eight lists five lines a category manager ranks, with Fizzroot on one of them and a final row headed where we are weak, naming awareness outside Victoria and no media budget. A competitive table with no losing row in it is read as a sales sheet.

Questions people ask

What goes in a food and beverage pitch deck?

Why velocity decides everything, why a buyer stocks it, stores and velocity and revenue together, velocity by retailer, margin per unit, how distribution was won, the range review comparison, trade prices and the ask. This example uses eleven slides and no flavour slide anywhere.

What is velocity and why does it matter more than revenue?

Units or cases sold per store per week. A category manager ranks every line by it twice a year and delists from the bottom. Total revenue can be grown by adding stores while velocity falls, which is the pattern that ends in a delisting, so investors in this category ask for both.

How do I show margin in a drinks deck?

Per unit, in cents, with every cost as its own step. This deck runs a waterfall from 110 cents wholesale down through brewing, packaging, co-packing, chilled freight and trade spend to 23 cents of contribution. A gross margin percentage hides which line the round is about to change.

Should I name my competitors on the comparison slide?

Describing them by type is safer and just as useful. This deck lists an imported premium brand, a supermarket own label, a large house brand and a local small batch brand, each with velocity, retail margin and promotional dependence, which is what the ranking sheet actually holds.

How many slides for an FMCG raise?

Ten to twelve. This one is eleven. Packaging shots and flavour development belong in an appendix or on the table in the room. The deck itself has to answer the velocity, margin and distribution questions in the order a buyer asks them.

Why is a co-packing contract worth a whole round?

Because it moves the margin per unit permanently. This deck says the contract takes co-packing from 14 cents a can to 8, which is 6 cents on every can sold, and the closing slide carries that forward to 1.62 million dollars of contribution at 1,400 stores.

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Sources

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